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A glass mug filled with hot chocolate topped with frothy milk, mini marshmallows, and a sprinkle of crushed graham crackers.

Hot S'Mores Latte

I love this recipe for hot s'mores latte because it's a cross between a cup of strong coffee and a hot chocolate. Then, it has the added delicious flavor of campfire s'mores, thanks to the additional syrups you use and the crushed graham crackers around the cup rim. Think salt on a margarita glass but this is a sweet cracker crust.
Prep Time 5 minutes
Cook Time 3 minutes
Course Drinks
Cuisine American
Servings 1
Calories 418 kcal

Ingredients
  

  • 1/2 cup coffee
  • 2 tablespoons s'mores syrup for coffee
  • 1 cup milk
  • 1 tablespoon chocolate syrup
  • 2 tablespoons graham cracker crumbs
  • 10 mini marshmallows

Instructions
 

  • Start by crumbling the graham crackers. You can do this by hand or using a mortar and pestle.
  • Spread the graham cracker crumbs on a small plate.
  • On a second plate, pour the chocolate syrup.
  • Dip the rim of your mug or glass in chocolate syrup.
  • Then, dip the rim, then dip it into the graham cracker crumbs to coat the rim.
  • Brew your espresso — or coffee— and pour it into the graham cracker encrusted mug. Stir in the s’mores syrup.
  • In a small saucepan or using a milk frother, heat the milk until it’s warm and frothy. Avoid boiling.
  • Pour the frothed milk over the espresso and syrup mixture. Stir gently to combine.
  • Garnish with mini marshmallows.
  • Sprinkle crushed graham cracker crust over the top of your drink, if you'd like an extra taste of s'mores. Enjoy.

Notes

S'mores syrup is likely not something you're going to see on supermarket shelves. So you'll have to order it online. You can find smores syrup for coffee on Amazon. There are also sugar-free smores syrup options, if that's important to you.
If you want to make this recipe vegan, you can substitute the dairy milk with coconut milk or another plant- or nut-based milk, such as almond milk. Similarly, you can use vegan marshmallows.

Nutrition

Calories: 418kcalCarbohydrates: 72gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 29mgSodium: 258mgPotassium: 516mgFiber: 1gSugar: 49gVitamin A: 395IUVitamin C: 0.04mgCalcium: 324mgIron: 1mg

Disclaimer

Please note that nutrient values, if included with the recipe, are estimates only. Variations can occur due to product availability/substitution and manner of food preparation. Nutrition may vary based on methods of origin, preparation, freshness of ingredients, and other factors.

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