13 Fresh Spring Treats That Make You Want To Bake Again Next Weekend

A new season is usually a good excuse to change up what goes in the dessert rotation. Here, 13 fresh spring treats give you a reason to look forward to baking again. They fit weekends when something homemade sounds good without taking over the whole day. Having a mix like this makes it easier to pick something that suits the moment.

Mini egg cookies on a white plate with colorful icing.
Mini Egg Cookies. Photo credit: Cook What You Love.

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Fresh fruit cakes have a way of standing out, and this Strawberry Upside Down Cake proves it. It brings a refreshing sweetness that fits easily into spring days. The soft texture pairs well with the vibrant strawberries. Serve it at brunch or as an easy dessert option.
Get the Recipe: Strawberry Upside Down Cake

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

Baking is often at its best when it’s simple yet flavorful, and these Lemon Goldies deliver just that. They’re chewy, soft, and carry a bright pop of citrus in every bite. Perfect for light spring desserts or an afternoon treat, they’re one of those recipes you’ll want to make on repeat.
Get the Recipe: Lemon Goldies

Strawberry Shortcake Cookies

Strawberry Shortcake Cookies on a white plate with strawberries nearby.
Strawberry Shortcake Cookies. Photo credit: Cook What You Love.

Cookies with the charm of a classic dessert are always a hit, and these Strawberry Shortcake Cookies fit that description. With their bursts of berry goodness and tender texture, they transform the shortcake experience into a portable treat. Whether for sharing or keeping to yourself, they’re a crowd pleaser.
Get the Recipe: Strawberry Shortcake Cookies

Lemon Loaf

A slice of lemon pound loaf on a plate with daffodils.
Lemon Loaf. Photo credit: Cook What You Love.

A loaf that balances cozy and fresh is always a winner, and this Lemon Loaf checks both boxes. Its citrus notes bring a gentle brightness to your table, while its soft texture makes it versatile. From breakfast to dessert, this simple yet inviting recipe has endless appeal.
Get the Recipe: Lemon Loaf

Shortbread Cookies with M&Ms

Shortbread M&M cookies on a black slate.
Shortbread Cookies with M&Ms. Photo credit: Cook What You Love.

Adding a pop of color to baked treats is pure fun, which is exactly what these Shortbread Cookies with M&Ms offer. Their gentle crunch and buttery flavor always feel nostalgic and satisfying. Great for spring snacking, they’re easy to love and even easier to whip up.
Get the Recipe: Shortbread Cookies with M&Ms

Blueberry Shortcake

Close-up shot of Blueberry Shortcakes served on a white plate.
Blueberry Shortcake. Photo credit: Bake What You Love.

A dessert that layers fresh fruit with a touch of sweetness never goes out of style, and this Blueberry Shortcake fits the bill. Juicy berries, tender biscuits, and just the right hint of indulgence make this recipe a springtime favorite. It’s a dessert you’ll return to over and over again.
Get the Recipe: Blueberry Shortcake

Copycat Crumbl Confetti Cake Cookies

A plate of Copycat Crumbl Confetti Cake Cookies topped with pink frosting and multicolored sprinkles sits on a wooden table.
Copycat Crumbl Confetti Cake Cookies. Photo credit: Cook What You Love.

There’s something extra fun about baking your own version of a bakery favorite like these Copycat Crumbl Confetti Cake Cookies. They bring all the magic of thick, soft cookies with plenty of colorful flair. Perfect for celebrations or casual snacks, these cookies are as joyful to eat as they are to make.
Get the Recipe: Copycat Crumbl Confetti Cake Cookies

Raspberry Crumb Cake

A piece of raspberry crumb cake on a plate.
Raspberry Crumb Cake. Photo credit: Bake What You Love.

Few things combine tart and sweet as beautifully as this Raspberry Crumb Cake. Its buttery crumb topping contrasts perfectly with bright raspberries, making it a winner for any spring gathering. Whether as a brunch centerpiece or an easy dessert, this cake feels both effortless and special.
Get the Recipe: Raspberry Crumb Cake

Lemon Poppy Seed Cookies

A top-down shot of Lemon Poppy Seed Cookies on a white plate.
Lemon Poppy Seed Cookies. Photo credit: Bake What You Love.

Light desserts that still feel satisfying are always welcome, and these Lemon Poppy Seed Cookies are a perfect example. Their soft texture and faint citrus flavor make them an easy addition to your spring baking list. The addition of poppy seeds gives just enough texture to keep things fun.
Get the Recipe: Lemon Poppy Seed Cookies

Rhubarb & Strawberry Crumble

A cast iron skillet with strawberry rhubarb cobbler topped with a scoop of vanilla ice cream on a wooden surface with a cloth napkin beside it.
Rhubarb & Strawberry Crumble. Photo credit: Cook What You Love.

Some desserts feel like they were made for spring, and this Rhubarb & Strawberry Crumble is one of them. Sweet strawberries and tangy rhubarb pair beautifully under a crisp, golden topping. This recipe works well for family dinners or as a seasonal treat shared with friends.
Get the Recipe: Rhubarb & Strawberry Crumble

Crumbl Copycat Pink Velvet Cookies

A Crumbl Copycat Pink Velvet Cookies is cut in half and displayed on a round metal tray lined with crinkled parchment paper.
Crumbl Copycat Pink Velvet Cookies. Photo credit: Dinner by Six.

Bakery-style cookies don’t have to be hard to make, and these Crumbl Copycat Pink Velvet Cookies are proof of that. Soft, sweet, and beautifully pink, they bring a festive vibe to any table. They’re a great choice for spring celebrations or whenever you’re craving something cheerful.
Get the Recipe: Crumbl Copycat Pink Velvet Cookies

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

For a dessert that’s as cute as it is easy to eat, you can’t go wrong with these Lemon Cake Pops. Their refreshing citrus flavor and bite-sized convenience make them a spring favorite. Add them to your next dessert table, and they’ll instantly stand out. Kids and adults alike will delight in these cheerful treats.
Get the Recipe: Lemon Cake Pops

Mini Egg Cookies

Mini egg cookies on a white plate with colorful icing.
Mini Egg Cookies. Photo credit: Cook What You Love.

A recipe like these Mini Egg Cookies makes spring baking extra memorable. The soft cookie base, paired with colorful candy eggs, offers a fun and festive twist. They’re especially fitting for Easter baking or simply adding some cheer to your everyday desserts. Easy to make and fun to share, they’re a seasonal favorite.
Get the Recipe: Mini Egg Cookies